Mike Pike's Location
Wilkesboro, NC, US
Mike Pike's Work
- Associate Director FSQA @ Tyson Foods
- Regional FSQA Manager @ Tyson Foods
Mike Pike's Education
- North Carolina State University
Bachelor of Science - BS (Poultry Science)
Mike Pike's Skills
- Continuous Improvement
- Food
- Food Industry
- Food Manufacturing
- Food Processing
- Food Safety
- Microsoft Office
- Management
- Sales
- Marketing Strategy
Mike Pike's Summary
Mike Pike, based in Wilkesboro, NC, US, is currently a Associate Director FSQA at Tyson Foods, bringing experience from previous roles at Tyson Foods. Mike Pike holds a Bachelor of Science - BS in Poultry Science @ North Carolina State University. With a robust skill set that includes Continuous Improvement, Food, Food Industry, Food Manufacturing, Food Processing and more, Mike Pike contributes valuable insights to the industry. Mike Pike has 1 email on RocketReach.
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