If you need more lookups,
subscriptions start at $34 USD/month.
Mike Hinrichsen Location
Hammond, WI, US
Mike Hinrichsen Work
Vice President of Manufacturing - Cheese and Whey Products @ (February 2018 - Present)
Division Manager @ (November 2016 - February 2018)
Plant Manager @ (January 2016 - November 2016)
Operations Manager @ (February 2009 - December 2015)
Plant Manager @ (April 2005 - February 2009)
Assistant Plant Manager @ (February 2003 - April 2005)
Director of Maintenance @ (August 2001 - February 2003)
Senior Production Supervisor @ (November 2000 - August 2001)
Plant Superintendant @ (April 1998 - November 2000)
Engineering Project Manager @ (August 1991 - April 1998)
Mike Hinrichsen Education
UW - River Falls
Bachelor of Science (BS) (Agricultural Business and Management)
1984-1988
Mike Hinrichsen Skills
Food Industry
Food Safety
Food Processing
HACCP
Engineering
SQF
Food Science
Dairy
Food Manufacturing
Food
Cross-functional Team Leadership
Manufacturing
Management
Process Improvement
Food & Beverage
Hazard Analysis and Critical Control Points (HACCP)
Cross Functional Team Leadership
Microsoft Excel
Microsoft Office
Hazard Analysis and Critical Control Points Haccp
Food and Beverage
Hazard Analysis and Critical Control Points
Mike Hinrichsen Summary
Mike Hinrichsen, based in Hammond, WI, US, is currently a Vice President of Manufacturing - Cheese and Whey Products at Associated Milk Producers Inc.. Mike Hinrichsen brings experience from previous roles at Associated Milk Producers Inc., Kerry and Dairy Farmers of America- Kemps Ice Cream plant. Mike Hinrichsen holds a 1984 - 1988 Bachelor of Science (BS) in Agricultural Business and Management @ UW - River Falls. With a robust skill set that includes Food Industry, Food Safety, Food Processing, HACCP, Engineering and more. Mike Hinrichsen has 2 emails and 3 mobile phone numbers on RocketReach.
Looking for a different Mike Hinrichsen?
Find contact details for 700 million professionals.