2013 -
now Director of Food and Beverage @ Sheraton North Houston at George Bush Intercontinental Airport
2003 -
2013 Executive Chef @ Sheraton North Houston at George Bush Intercontinental Airport
2001 -
2003 Diamond Club Chef @ Aramark Minute Maid
Mike Gramlich Education
The art institute of houston-culinary
Bachelor of Applied Science (B.A.Sc.) (Culinary Arts/Chef Training)
1998
-
2000
Mike Gramlich Skills
Recipes
Restaurant Management
Food
Chef
Hotels
Menu Development
Fine Dining
Culinary Skills
Revenue Analysis
Cuisine
Food Service
Food & Beverage
Leadership
Microsoft Office
Team Building
Food and Beverage
Gestion de projet
Catering
Mike Gramlich Summary
Mike Gramlich, based in Humble, TX, US, is currently a Director of Food and Beverage at Sheraton North Houston at George Bush Intercontinental Airport. Mike Gramlich brings experience from previous roles at Sheraton North Houston at George Bush Intercontinental Airport and Aramark Minute Maid. Mike Gramlich holds a 1998 - 2000 Bachelor of Applied Science (B.A.Sc.) in Culinary Arts/Chef Training @ The art institute of houston-culinary. With a robust skill set that includes Recipes, Restaurant Management, Food, Chef, Hotels and more. Mike Gramlich has 1 emails and 2 mobile phone numbers on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.