Mike C.e.c. Email & Phone Number
Executive Chef @ Blue Wolf Tavern
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Mike C.e.c. Location
- New Castle, PA, US
Mike C.e.c. Work
- 2024 -now Executive Chef @
- 2021 -2024 Executive chef @
- 2024 -2024 Executive Chef @ The Club at Hidden Lakes
- 2010 -2018 Executive Chef @ Four Brothers Urban Bistro
- 2010 -2013 executive chef @ Four Brothers Urban Bistro
- 2013 -2015 Executive Chef and Assistant Director of Nutrition @ Aladdin Food Management Services, LLC
- 2003 -2010 chef @
- 2002 -2003 chef and purchasing manager @ hickory grill
- 2001 -2003 chef and purchasing manager @ atria's restaurant and tavern
- 1999 -2001 executive chef @ the centre banquet facility
- 1997 -1999 sous chef and executive chef @ caffe capri
- 1994 -1997 chef and kitchen manager @ the olive garden
- 1994 -1996 executive chef @ hazel's restaurant
Mike C.e.c. Education
- pennsylvania institute of culinary arts
associats degree in specialized technology (culinary arts/ pastry arts)
1990-1993 - lawrence county vocational technical school
diploma (Cooking and Related Culinary Arts, General)
1987-1990 - mohawk area school district
highschool diploma
1978-1990
Mike C.e.c. Skills
- pennsylvania institute of culinary arts
- associats degree in culinary arts
- Catering
- Restaurant Management
- Hospitality
- Food & Beverage
- Restaurants
- Mediterranean
- Hospitality Management
- Cuisine
- Menu Costing
- Recipes
- Pastry
- Seafood
- Menu Development
- Fine Dining
- Gourmet
- Recipe Testing
- Food Preparation
- Banquets
- Cooking
- Sanitation
- Culinary Management
- Chef
- Food Service
- Food
- Labor Control
- Culinary Skills
- Food Quality
- New Restaurant Openings
- Hiring
- Hospitality Industry
- Pre-opening
- Wine
- Resorts
- Food Safety
- Italian cuisine
- Menu Engineering
- Food Cost Management
- Sauces
- Opening Hotels
- Food Cost Analysis
- Butchery
- French Cuisine
- HACCP
- Culinary Education
- Cost Control
- Serve Safe Certified
- Grill
- Food Styling
- Customer Service
- Project Management
- Sales
- Microsoft Excel
- Food and Beverage
- Pre Opening
- Research
Mike C.e.c. Summary
- Mike C.e.c., based in New Castle, PA, US, is currently a Executive Chef at Blue Wolf Tavern. Mike C.e.c. brings experience from previous roles at Blue Wolf Tavern, The Club at Hidden Lakes and Four Brothers Urban Bistro. Mike C.e.c. holds a 1990 - 1993 associats degree in specialized technology in culinary arts/ pastry arts @ pennsylvania institute of culinary arts. With a robust skill set that includes pennsylvania institute of culinary arts, associats degree in culinary arts, Catering, Restaurant Management, Hospitality and more. Mike C.e.c. has 3 emails and 1 mobile phone numbers on RocketReach.
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