If you need more lookups,
subscriptions start at $34 USD/month.
Mike Ballantine Location
New Zealand
Mike Ballantine Work
2014 -now Production Supervisor @
now Process Manager @
Mike Ballantine Education
Massey University
Diploma of Dairy Technology (Dairy Industry Operations)
1981-1985
Hawera High School
Mike Ballantine Skills
Cheese
Dairy Products
Food Processing
HACCP
Food Industry
Dairy
Food Technology
Ingredients
Food Manufacturing
Food Safety
Food
Continuous Improvement
FMCG
ISO 22000
Supply Chain
Sensory Evaluation
Food Science
Manufacturing
Lean Manufacturing
Leadership
Engineering
Strategic Planning
Microsoft Office
Training
Mike Ballantine Summary
Mike Ballantine, based in New Zealand, is currently a Production Supervisor at Fonterra. Mike Ballantine brings experience from previous roles at Fonterra. Mike Ballantine holds a 1981 - 1985 Diploma of Dairy Technology in Dairy Industry Operations @ Massey University. With a robust skill set that includes Cheese, Dairy Products, Food Processing, HACCP, Food Industry and more. Mike Ballantine has 1 emails on RocketReach.
Looking for a different Mike Ballantine?
Find contact details for 700 million professionals.