Miguel Azevedo Peres's Location
Lisbon, PT
Miguel Azevedo Peres's Work
Miguel Azevedo Peres's Education
Escola superior de Hotelaria e Turismo do Estoril
Licenciatura (Produção Alimentar em Restauração)
2007 - 2010
SDA Bocconi
(Food & Beverage Management)
2015 - 2016
Miguel Azevedo Peres's Skills
Miguel Azevedo Peres's Summary
Miguel Azevedo Peres, based in Lisbon, PT, is currently a Co-Founder and Operations Manager at Pigmeu - Campo de Ourique (Grupo Trinca na Mesa), bringing experience from previous roles at Restaurante Chefe Cordeiro, O Vinho do Peres, Edições do Gosto and Quinta do Gradil. Miguel Azevedo Peres holds a 2007 - 2010 Licenciatura in Produção Alimentar em Restauração @ Escola superior de Hotelaria e Turismo do Estoril. With a robust skill set that includes Microsoft Office, Microsoft Word, Food and Beverage, Supervisor, Marketing and more, Miguel Azevedo Peres contributes valuable insights to the industry. Miguel Azevedo Peres has 4 emails on RocketReach.