Michelle Joison's Location
Australia
Michelle Joison's Work
Michelle Joison's Education
RMIT University
Bachelor of Applied Science (B.A.Sc.) (Food Science and Technology)
1988 - 1992
Institute for Integrative Nutrition
Certificate (Foods, Nutrition, and Wellness Studies, General)
2016 - 2017
Michelle Joison's Skills
Michelle Joison's Summary
Michelle Joison, based in Australia, is currently a Quality and Food Safety Lead at Good Food Partners, bringing experience from previous roles at Grain and Bake Co Australia, Grain & Bake Co Australia and Dollar Sweets. Michelle Joison holds a 1988 - 1992 Bachelor of Applied Science (B.A.Sc.) in Food Science and Technology @ RMIT University. With a robust skill set that includes HACCP, Food Safety, Product Development, Quality Management, Food Industry and more, Michelle Joison contributes valuable insights to the industry. Michelle Joison has 2 emails on RocketReach.