Michele Lake's Location

Morristown, NJ, US

Michele Lake's Work

Michele Lake's Education

  • Universidade Comunitária da Região de Chapecó

    Bachelor of Engineering (Chemical Engineering)

    1998 - 2002

Michele Lake's Skills

  • Quality System
  • Food Industry
  • Food Processing
  • Quality Control
  • BRC
  • Food Safety
  • Quality Auditing
  • ISO 22000
  • GMP
  • Hygiene

Michele Lake's Summary

Michele Lake, based in Morristown, NJ, US, is currently a Quality Assurance Manager at B&G Foods Inc., bringing experience from previous roles at Food Ingredient Solutions, Cargill, Meats brazil and Aurora Foods. Michele Lake holds a 1998 - 2002 Bachelor of Engineering in Chemical Engineering @ Universidade Comunitária da Região de Chapecó. With a robust skill set that includes Quality System, Food Industry, Food Processing, Quality Control, BRC and more, Michele Lake contributes valuable insights to the industry. Michele Lake has 2 emails and 1 mobile phone number on RocketReach.
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