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Michael Wisner Location
Chicago, IL, US
Michael Wisner Work
Research Development Lead @ (November 2024 - Present)
Senior Manager - R and D @ (March 2022 - November 2024)
R and D Manager @ (October 2018 - March 2022)
Culinary Marketing Manager @ (July 2016 - October 2018)
Research and Development Chef @ (October 2015 - July 2016)
Culinary Associate Manager @ (November 2012 - October 2015)
Home Economist @ (February 2011 - November 2012)
Executive Chef @ Zapatista Cuisines of Mexico (June 2008 - November 2010)
Michael Wisner Education
The French Culinary Institute
Certificate (Culinary Arts)
2004-2005
University of Chicago
Bachelor of the Arts (Psychology)
2000-2003
Michael Wisner Skills
Recipe Testing
Culinary Skills
French Cuisine
Food Industry
Trend Research
Food
Research
Food Safety
Marketing
Recipes
Cooking
American Cuisine
Microsoft Excel
Consumer Products
Product Development
Menu Development
Mexican
Process Improvement
Event Management
Food Service
Catering
Consumer Package Goods
Food & Beverage
Research and Development (R&D)
Restaurants
Sanitation
Testing
Training
Michael Wisner Summary
Michael Wisner, based in Chicago, IL, US, is currently a Research Development Lead at Kraft Heinz. Michael Wisner brings experience from previous roles at Kraft Heinz and Unilever. Michael Wisner holds a 2004 - 2005 Certificate in Culinary Arts @ The French Culinary Institute. With a robust skill set that includes Recipe Testing, Culinary Skills, French Cuisine, Food Industry, Trend Research and more. Michael Wisner has 2 emails and 3 mobile phone numbers on RocketReach.
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