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Michael van Dorst Location
Oranjestad, AW
Michael van Dorst Work
Executive Chef @ (October 2019 - Present)
Founder and owner @ limefood catering and chef service (October 2008 - Present)
Chef de cuisine @ Chicken and lobster (September 2016 - October 2019)
executive sous-chef @ Tierra del Sol Resort, Spa and Country Club (May 2009 - April 2011)
chef de cusine @ screaming eagle restaurant (September 2007 - August 2008)
executive sous-chef @ (January 2007 - January 2007)
chef de partie @ (January 2004 - January 2005)
Chef De Partie @ restaurant de engel Rotterdam (January 2002 - January 2002)
chef de partie @ (January 2000 - January 2002)
chef de partie @ (January 2001 - January 2001)
cook @ (January 1998 - January 2000)
Michael van Dorst Education
Open Universiteit
no (law)
1998-1998
rooi pannen
yes (culinaire arts)
1995-1997
Wtol academy 2023
Michael van Dorst Summary
Michael van Dorst, based in Oranjestad, AW, is currently a Executive Chef at Eagle Aruba Resort. Michael van Dorst brings experience from previous roles at limefood catering and chef service, Chicken and lobster, Tierra del Sol Resort, Spa and Country Club and screaming eagle restaurant. Michael van Dorst holds a 1998 - 1998 no in law @ Open Universiteit. Michael van Dorst has 2 emails on RocketReach.
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