Michael Tuohy Email & Phone Number
Founder
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Michael Tuohy Location
- West Bloomfield Township, MI, US
Michael Tuohy Work
- Founder @ Michael Tuohy Consulting LLC, D/B/A: Fullhouse Hospitality (April 2019 - Present)
- Director of Food And Beverage @ The Dewberry Hotel (April 2018 - March 2019)
- General Manager @ Legends Hospitality at Golden 1 Center (December 2014 - April 2018)
- Executive Chef @ Block Butcher Bar & LowBrau (October 2013 - December 2014)
- Culinary Consultant @ Self Employed (February 2012 - December 2014)
- Executive Chef @ Independent Culinary Consultant (February 2012 - December 2013)
- Executive Chef- @ (June 2011 - February 2012)
- Executive Chef @ Grange Restaurant at The Citizen Hotel (Joie de Vivre Hotels) (August 2008 - June 2011)
- Chef and Owner @ Woodfire Grill (January 2002 - August 2008)
Michael Tuohy Education
- San Francisco State University
Business Administration and Management (Business Administration and Management, General)
1982-1983 - City College of San Francisco
Associate's degree Hotel & Restaurant Management (Associate's degree Hotel & Restaurant Management)
- City College of San Francisco
Associate of Science (Associate of Science, Hotel and Restaurant Management)
Michael Tuohy Skills
- Financial Analysis
- Data Analysis
- Construction
- Cloud Computing
- Menu Development
- Food & Beverage
- Food
- Catering
- Cooking
- Restaurant Management
- Fine Dining
- Wine
- Culinary Skills
- Recipes
- Sanitation
- Food Safety
- Food Preparation
- Hospitality Management
- Pastry
- Food Quality
- Food Industry
- Wine Tasting
- Cost Control
- Inventory Management
- Pre-opening
- Budgets
- Hiring
- Purchasing
- HACCP
- Restaurants
- Hotels
- Strategic Planning
- P&L Management
- New Restaurant Openings
- Customer Service
- Team Building
- Team Leadership
- Cross-functional Team Leadership
- Leadership
- Hospitality Industry
- Chef
- Butchery
- Seafood
- Hygiene
- Recipe Testing
- Culinary Management
- ServSafe
- Menu Costing
- Food Service
- Food and Beverage Technology Solutions
- Project Management
- Strategic Partnerships
- Management
- Public Speaking Microsoft Office Sales Communication Retail Adobe Creative Suite Styling Social Media
- Social Media
- Baking
- Public Speaking
- Food and Beverage
- Mediterranean
- Cuisine
- Strategy
- Dinners
- Food Processing
- Pre Opening
- Ingredients
- Microsoft Word
- Parties
- Food Writing
- Hospitality
- Microsoft Excel
- Change Management
- Banquets
- Gourmet
- Cross Functional Team Leadership
Michael Tuohy Summary
- Michael Tuohy, based in West Bloomfield Township, MI, US, is currently a Founder at Michael Tuohy Consulting LLC, D/B/A: Fullhouse Hospitality. Michael Tuohy brings experience from previous roles at The Dewberry Hotel, Legends Hospitality at Golden 1 Center, Block Butcher Bar & LowBrau and Self Employed. Michael Tuohy holds a 1982 - 1983 Business Administration and Management in Business Administration and Management, General @ San Francisco State University. With a robust skill set that includes Financial Analysis, Data Analysis, Construction, Cloud Computing, Menu Development and more. Michael Tuohy has 2 emails and 6 mobile phone numbers on RocketReach.
Looking for a different Michael Tuohy?
Find contact details for 700 million professionals.
Others Named Michael Tuohy
Michael Tuohy
COO
Minnesota, United States
Michael Tuohy
Strategic Sales Manager
New York, NY, US
Mike Tuohy
President
Kirkland, WA, US
Michael Tuohy
Managing Director
Port Elizabeth, EC, ZA
Michael Tuohy
Director of Facilities Management
London, England, GB
Michael Tuohy
President
Estero, FL, US
Michael Tuohy
IT Infrastructure Manager
Dublin, IE
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co