Michael Thieme's Location
Eugene, OR, US
Michael Thieme's Education
- International Studies: Great Britain, France, Italy, Germany, Thailand, Malaysia and Nepal
(Cuisine)
- Le Cordon Rouge Culinary School, Sausalito, CA
Graduated with Honors (Culinary Arts/Chef Training)
Michael Thieme's Skills
- Menu Development
- Culinary Skills
- Chef
- Catering
- Restaurants
- Food and Beverage
- Cooking
- Wine
- Food
- Seafood
Michael Thieme's Summary
Michael Thieme, based in Eugene, OR, US, is currently a Executive Chef at Valley River Inn. Michael Thieme holds a International Studies: Great Britain, France, Italy, Germany, Thailand, Malaysia and Nepal. With a robust skill set that includes Menu Development, Culinary Skills, Chef, Catering, Restaurants and more, Michael Thieme contributes valuable insights to the industry. Michael Thieme has 1 email on RocketReach.
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