Michael Theriot Location
Flower Mound, TX, US
Michael Theriot Work
- 2019 - now Director of Culinary @ Sustainable Restaurant Group
- 2015 - 2019 Senior Director of Performance Management @ Cheddar's Scratch Kitchen
- 2015 - 2015 Director of Culinary Operations @ Brinker International
- 2011 - 2015 Field Culinary Director @ Brinker International
- 1991 - 2011 General Manager @ Dave & Buster's Inc.
Michael Theriot Education
- University of Houston
BS (Hospitality)
1990 - 1995
Michael Theriot Skills
- Catering
- Budgets
- Food & Beverage
- Hospitality
- Hospitality Management
- Income Statement
- Inventory Management
- Leadership
- Menu Development
- Restaurant Management
Michael Theriot Summary
Michael Theriot, based in Flower Mound, TX, US, is currently a Director of Culinary at Sustainable Restaurant Group. Michael Theriot brings experience from previous roles at Cheddar's Casual Cafe, Brinker International and Dave and Buster's. Michael Theriot holds a 1990 - 1995 BS in Hospitality @ University of Houston. With a robust skill set that includes Catering, Budgets, Food & Beverage, Hospitality, Hospitality Management and more. Michael Theriot has 1 emails and 1 mobile phone numbers on RocketReach.
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Top Sustainable Restaurant Group Employees
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Michael Theriot
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Colleen Hux
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