Michael Suppa Location
Charlotte, NC, US
Michael Suppa Work
Michael Suppa Education
Fairleigh Dickinson University
Bachelor of Arts (B.A.) (Hotel, Motel, and Restaurant Management)
1999 - 2001
Michael Suppa Skills
Michael Suppa Summary
Michael Suppa, based in Charlotte, NC, US, is currently a Director of Culinary Standards at HMSHost. Michael Suppa brings experience from previous roles at Vivace, The Sheraton Charlotte - Le Meridien Hotels, HMS HOST and Todd English Enterprises - Plaza Food Hall. Michael Suppa holds a 1999 - 2001 Bachelor of Arts (B.A.) in Hotel, Motel, and Restaurant Management @ Fairleigh Dickinson University. With a robust skill set that includes Fine Dining, Culinary Education, Food Cost Analysis, International Cuisines, Personal Chef Services and more. Michael Suppa has 3 emails and 2 mobile phone numbers on RocketReach.