Michael Sullivan Email & Phone Number
Vice President of Business Operations @ Restaurant Associates
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Michael Sullivan Location
- New York, NY, US
Michael Sullivan Work
- Vice President of Business Operations @ (October 2026 - Present)
- Vice President of Business Operations @ (June 2025 - Present)
- Vice President of Culinary @ (November 2024 - June 2025)
- Director of Culinary @ (October 2022 - November 2024)
- Vice President of Culinary @ (August 2019 - October 2022)
- Director of Culinary @ (November 2017 - August 2019)
- Manager of Culinary Standards @ (June 2017 - November 2017)
- Executive Chef @ (September 2016 - June 2017)
- Culinary Standards Chef - True Food Kitchen @ (March 2014 - March 2016)
- Executive Chef @ (July 2013 - February 2014)
- Executive Chef @ McCormick & Schmick's (January 2006 - January 2010)
- Executive Chef @ (June 2000 - January 2006)
Michael Sullivan Education
- Johnson & Wales University
Associate's degree (Culinary Arts)
1995-1997
Michael Sullivan Skills
- Fine Dining
- Cuisine
- Menu Development
- Recipes
- Culinary Skills
- Banquets
- Management
- Food & Beverage
- Food Service
- Restaurant Management
- Labor Control
- Hospitality
- Menu Costing
- Chef
- Culinary Management
- New Restaurant Openings
- Food
- Pastry
- Sanitation
- Beverage
- Food and Beverage
Michael Sullivan Summary
- Michael Sullivan, based in New York, NY, US, is currently a Vice President of Business Operations at Restaurant Associates. Michael Sullivan brings experience from previous roles at Bon Appétit Management Company and True Food Kitchen. Michael Sullivan holds a 1995 - 1997 Associate's degree in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Fine Dining, Cuisine, Menu Development, Recipes, Culinary Skills and more. Michael Sullivan has 2 emails and 4 mobile phone numbers on RocketReach.
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