2007 -
2008 Kitchen Manager @ Ogden Street South Restaurant & Bar
2003 -
2004 Executive Chef @ Radission Hotel & Suites
Michael Suazo Education
Pueblo Community College
certificate (Computer Technology/Computer Systems Technology)
2011
-
2011
Doherty High School
Diploma (General Studies)
1986
-
1988
Michael Suazo Skills
Restaurants
Restaurant Management
Food Service
Menu Development
Cooking
Culinary Skills
Food
Food & Beverage
Catering
Casual Dining
Multi-unit
Hospitality
Food Quality
Fine Dining
Process Scheduler
Banquets
Recipes
Hiring
Chef
New Restaurant Openings
Cuisine
Food Preparation
Labor Control
Pastry
Menu Costing
Hospitality Industry
Serve Safe Certified
Recipe Testing
ServSafe
Food Safety
Sanitation
Culinary Management
Wine
Hotels
Seafood
Baking
Food Cost Management
Gourmet
Food and Beverage
Multi Unit
Michael Suazo Summary
Michael Suazo, based in Texas, United States, is currently a Executive Chef and F and B Mgr. at Woodhaven Country Club. Michael Suazo brings experience from previous roles at Ogden Street South Restaurant & Bar and Radission Hotel & Suites. Michael Suazo holds a 2011 - 2011 certificate in Computer Technology/Computer Systems Technology @ Pueblo Community College. With a robust skill set that includes Restaurants, Restaurant Management, Food Service, Menu Development, Cooking and more. Michael Suazo has 2 emails and 2 mobile phone numbers on RocketReach.
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