Certification (Restaurant, Culinary, and Catering Management/Manager)
2012 - 2012
Culinary Institute of America
Associates in Occupational Studies (Culinary Arts/Chef Training)
2004 - 2007
The Culinary Institute of America, (CIA)
Bachelor of Professional Studies (Culinary Arts Management)
2004 - 2007
Michael Sterner's Skills
Banquets
Proficient In Culinary Software
Cooking
Menu Development
PowerPoint
Culinary Skills
Catering
Proficient In Business Applications Such As Ms Office
Word
Excel
Michael Sterner's Summary
Michael Sterner, based in Orlando, FL, US, is currently a CEO and Founder at TLC Foods Corporate Holdings, bringing experience from previous roles at The Local Chef LLC, Florida Hospital College of Health Sciences, J. Alexander's Restaurant and Artists' Point at Disney World. Michael Sterner holds a 2013 - 2013 Certification in Restaurant, Culinary, and Catering Management/Manager @ Consultant-Ray Costa-HACCP. With a robust skill set that includes Banquets, Proficient In Culinary Software, Cooking, Menu Development, PowerPoint and more, Michael Sterner contributes valuable insights to the industry. Michael Sterner has 1 mobile phone number on RocketReach.