Michael Slavin's Location
Kansas City, MO, US
Michael Slavin's Work
Michael Slavin's Education
Culinary Institute of America
Pro Chef Level II Certification, 2008 (Culinary Arts/Chef Training)
2009 - 2009
Culinary Institute of America
Associates (Occupational Studies)
1988 - 1990
Michael Slavin's Skills
Michael Slavin's Summary
Michael Slavin, based in Kansas City, MO, US, is currently a Vice President Culinary and Menu Innovation at Houlihan's Restaurants, Inc., bringing experience from previous roles at Applebee's. Michael Slavin holds a 2009 - 2009 Pro Chef Level II Certification, 2008 in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Menu Development, Food Service, Culinary Skills, Food, Restaurant Management and more, Michael Slavin contributes valuable insights to the industry. Michael Slavin has 2 emails and 1 mobile phone number on RocketReach.