Michael Sithole's Location
Cape Town, WC, ZA
Michael Sithole's Work
- Senior Sous Chef @ KLOOF STREET HOUSE
- Head Chef @ The Cape Royale
- sous chef @ Cape Point Vineyards
- Sous Chef @ Mofam River Lodge
- Sinour Chef De party @ Protea Hotel President
Michael Sithole's Education
- Granger Bay Hotel School
3year diploma in professional cookery (Part time)
2003 - 2005 - Thembelihle high School
Grade 12
1998 - 1998
Michael Sithole's Skills
- Food and Beverage
- Menu Development
- Catering
- Cuisine
- Pre Opening
- Chef
- Cooking
- Hospitality Industry
- Banquet Operations
- Restaurants
Michael Sithole's Summary
Michael Sithole, based in Cape Town, WC, ZA, is currently a Senior Sous Chef at KLOOF STREET HOUSE, bringing experience from previous roles at Cape Royale Hotel, Self employed, Mofam River Lodge and Protea Hotel President. Michael Sithole holds a 2003 - 2005 3year diploma in professional cookery in Part time @ Granger Bay Hotel School. With a robust skill set that includes Food and Beverage, Menu Development, Catering, Cuisine, Pre Opening and more, Michael Sithole contributes valuable insights to the industry.
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