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Michael Selig Location
Little Rock, AR, US
Michael Selig Work
Red Oak Steakhouse | General Manager @ (April 2026 - Present)
Senior Director of Hospitality @ (August 2023 - March 2026)
Director of Food, Beverage and Events (Catering and Catering Sales) @ (May 2009 - August 2023)
Founder and Executive Chef and Owner @ Vermillion Bistro/ Vermillion Water Grille (October 1999 - April 2009)
Executive Chef @ (July 1996 - August 1999)
Potomac Grille Chef @ (March 1995 - June 1996)
Sous Chef @ (September 1991 - March 1995)
Michael Selig Education
Johnson & Wales University
Associate of Science (A.S.) (Culinary Arts)
1989-1991
George Mason University
Sociology (Sociology)
1986-1989
Michael Selig Skills
Menu Development
Culinary Skills
Banquets
Fine Dining
Restaurants
Catering
Chef
Gourmet
Food
Hotels
Business Strategy
Social Media
Hospitality
Customer Service
Michael Selig Summary
Michael Selig, based in Little Rock, AR, US, is currently a Red Oak Steakhouse | General Manager at Saracen Casino Resort. Michael Selig brings experience from previous roles at Clinton Foundation, Vermillion Bistro/ Vermillion Water Grille and Excelsior Hotel. Michael Selig holds a 1989 - 1991 Associate of Science (A.S.) in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Menu Development, Culinary Skills, Banquets, Fine Dining, Restaurants and more. Michael Selig has 2 emails and 1 mobile phone numbers on RocketReach.
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