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Michael Sawyer Location
Las Vegas, NV, US
Michael Sawyer Work
Director of Catering @ (June 2024 - Present)
Director Conference Services, Catering, and Banquets @ (August 2017 - January 2025)
Director Of Operations @ (January 2016 - January 2017)
Director of Catering and Convention Services @ (January 2014 - January 2016)
Catering and Conference Services Manager @ (January 2007 - January 2014)
Catering and Conference Services Manager @ (January 2000 - January 2007)
Group Reservations Coordinator @ (January 2000 - January 2001)
Michael Sawyer Education
University of Nevada-Las Vegas
Bachelor of Science (B.S.) (Hotel/Motel Administration/Management)
1999-2001
California State Polytechnic University-Pomona
(Hospitality Administration/Management)
1997-1999
Michael Sawyer Skills
Operations Management
Business Development
Microsoft Office
Hospitality
Customer Satisfaction
Project Management
Catering
Negotiation
Food Service
Forecasting
Guest Satisfaction
Menu Development
Hotels
Social Media
Hospitality Industry
Passkey
Meeting Planning
Strategic Planning
Conference Services
Opera
Food and Beverage
Resorts
Michael Sawyer Summary
Michael Sawyer, based in Las Vegas, NV, US, is currently a Director of Catering at Green Valley Ranch Resort Spa & Casino. Michael Sawyer brings experience from previous roles at Tropicana Las Vegas, Evolutionary Events Inc., Green Valley Ranch Resort Spa & Casino and Red Rock Casino, Resort & Spa. Michael Sawyer holds a 1999 - 2001 Bachelor of Science (B.S.) in Hotel/Motel Administration/Management @ University of Nevada-Las Vegas. With a robust skill set that includes Operations Management, Business Development, Microsoft Office, Hospitality, Customer Satisfaction and more. Michael Sawyer has 1 emails and 1 mobile phone numbers on RocketReach.
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