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Michael Savino Location
Houston, TX, US
Michael Savino Work
Chef and Owner @ (September 2006 - Present)
Executive Pastry Chef, Dir of Purchasing @ (April 1994 - August 2006)
Executive Pastry Chef @ (April 1997 - April 1999)
Michael Savino Education
The Culinary Institute of America
AOS (Baking & Pastry)
1992-1994
Ithaca College
BS (TV/R)
1984-1988
Goldman Sachs 10,000 Small Businesses
Michael Savino Skills
Parties
Food & Beverage
Bakery
Catering
Cooking
Cookies
Banquets
Hospitality Industry
Pastry
Menu Development
Fine Dining
Customer Service
Culinary Skills
Restaurants
Budgets
Chef
Food
Recipes
Social Media Marketing
Team Building
Purchasing
Food Service
Weddings
Restaurant Management
Event Planning
Food and Beverage
Pre Opening Experience
Promotions
Strategic Planning
Cuisine
Hospitality Management
Butter
Hotels
Pre Opening
Marketing
Hospitality
Event Management
Resorts
Hotel Management
Coaching
Gourmet
Logo Design
Inventory Management
Inventory Control
Hiring
Michael Savino Summary
Michael Savino, based in Houston, TX, US, is currently a Chef and Owner at Michael's Cookie Jar. Michael Savino brings experience from previous roles at Four Seasons Hotels and Resorts. Michael Savino holds a 1992 - 1994 AOS in Baking & Pastry @ The Culinary Institute of America. With a robust skill set that includes Parties, Food & Beverage, Bakery, Catering, Cooking and more. Michael Savino has 2 emails and 2 mobile phone numbers on RocketReach.
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