Michael Sacchetti's Location
Glen Burnie, Maryland, United States
Michael Sacchetti's Work
- Co-Founder and COO @ Louisa's & Millie's Chocolates
- General Manager @ Cheese Merchants
- Manufacturing Consultant @ Sharpe Engineering and Equipment, LLC
- Vice President | General Manager @ Mount Franklin Nutritionals
- Sr Director - Operations Research and Value Engineering @ Ferrara
- Operations Business Director @ Ferrara Candy Company (Merger of Ferrara Pan and Farley's and Sather's in June 2
- Director of Operations Planning @ Farley's and Sathers Candy Company
- Director of Continuous Improvement and Industrial Engineering @ Farley's and Sathers Candy Company
- Sr. Manager Contract Operations @ Farley's and Sathers Candy Company
- Plant Manager - Multiple Locations @ Farley's and Sathers Candy Company
Michael Sacchetti's Education
- Lewis University
MBA (Operations Management)
1994 - 1996 - Benedictine University
BA (Business & Economics)
1980 - 1984 - Benet Academy1977 - 1980
Michael Sacchetti's Skills
- Operations Management
- Continuous Improvement
- Contract Manufacturing
- Six Sigma
- Cross-functional Team Leadership
- Chocolate
- Confectionery
- TQM
- TPM
- Sales & Operations Planning
Michael Sacchetti's Summary
Michael Sacchetti, based in Glen Burnie, Maryland, United States, is currently a Co-Founder and COO at Louisa's & Millie's Chocolates, Ltd, bringing experience from previous roles at Cheese Merchants, Sharpe Engineering and Equipment, LLC, Mount Franklin Nutritionals and Ferrara Candy Company. Michael Sacchetti holds a 1994 - 1996 MBA in Operations Management @ Lewis University. With a robust skill set that includes Operations Management, Continuous Improvement, Contract Manufacturing, Six Sigma, Cross-functional Team Leadership and more, Michael Sacchetti contributes valuable insights to the industry. Michael Sacchetti has 3 emails and 1 mobile phone number on RocketReach.
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Michael Sacchetti
Co-Founder and COO at Louisa's & Millie's Chocolates
Glen Burnie, Maryland, United States35
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