Michael Roper Location

Sydney, NSW, AU

Michael Roper Work

  • 1999 - 2006 Head Chef @ M on the Bund

Michael Roper Skills

  • Budgets
  • Catering
  • Corporate Events
  • Customer Service
  • Event Management
  • Food
  • Event Planning
  • Hospitality
  • Hospitality Industry
  • Hospitality Management

Michael Roper Summary

Michael Roper, based in Sydney, NSW, AU, is currently a Head Chef at Terrey Hills Golf & Country Club. Michael Roper brings experience from previous roles at Luna Park Sydney, THE ROYAL PRINCE ALFRED YACHT CLUB and M on the Bund. With a robust skill set that includes Budgets, Catering, Corporate Events, Customer Service, Event Management and more. Michael Roper has 1 emails on RocketReach.
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