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Michael Rogozinski Location
Seattle, WA, US
Michael Rogozinski Work
2019 -now Executive Chef of Operations @
2012 -now Culinary Professional @ Rogo's LLC Restaurant and Consulting
2014 -2017 Owner and Executive Chef @ Rogo's Restaurant & Bar
2004 -2012 DIRECTOR OF CULINARY SERVICES and EXECUTIVE CHEF @ The Summit at First Hill
1996 -2003 Executive Chef @
1998 -2001 Executive Chef @
Michael Rogozinski Education
The Culinary Institute of America
Associate of Arts (AA) (culinary arts)
1985-1987
Michael Rogozinski Skills
Event Planning
Management
Menu Development
Food and Beverage
Hospitality
Marketing Strategy
Event Management
Catering
Restaurants
Customer Service
Strategic Planning
Restaurant Management
Hospitality Management
Culinary Skills
Food
Budgets
Michael Rogozinski Summary
Michael Rogozinski, based in Seattle, WA, US, is currently a Executive Chef of Operations at Gate Gourmet. Michael Rogozinski brings experience from previous roles at Rogo's LLC Restaurant and Consulting, Rogo's Restaurant & Bar, The Summit at First Hill and The Pink Door. Michael Rogozinski holds a 1985 - 1987 Associate of Arts (AA) in culinary arts @ The Culinary Institute of America. With a robust skill set that includes Event Planning, Management, Menu Development, Food and Beverage, Hospitality and more. Michael Rogozinski has 3 emails and 3 mobile phone numbers on RocketReach.
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