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Michael Peak Location
Kansas City, KS, US
Michael Peak Work
General Manager @ (November 2025 - Present)
General Manager @ (July 2015 - December 2024)
Executive Chef @ Morton's The Steakhouse (January 2015 - July 2015)
Culinary Partner @ (February 2008 - December 2014)
Executive Chef @ J. Alexander's Resturants (January 1998 - October 2007)
Michael Peak Education
Culinary Institute of America
Associate of Arts and Sciences (AAS) (Culinary Arts/Chef Training)
1995-1996
pittsburg state university 1989-1993
Michael Peak Skills
Restaurants
Microsoft Office
Event Planning
Hospitality Management
New Restaurant Openings
Recipes
Banquets
Customer Satisfaction
Hiring
Team Building
Hospitality
Event Management
Fine Dining
Inventory Management
Time Management
Catering
Customer Service
Cooking
Chef
Food Safety
Sales
Food and Beverage
Hospitality Industry
Training
Culinary Skills
Wine
Restaurant Management
Menu Development
Leadership
Food
P&l Management
Michael Peak Summary
Michael Peak, based in Kansas City, KS, US, is currently a General Manager at Red Door Woodfired Grill. Michael Peak brings experience from previous roles at Jack Stack Barbecue, Morton's The Steakhouse, P.F. Chang's China Bistro and J. Alexander's Resturants. Michael Peak holds a 1995 - 1996 Associate of Arts and Sciences (AAS) in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Restaurants, Microsoft Office, Event Planning, Hospitality Management, New Restaurant Openings and more. Michael Peak has 4 emails and 4 mobile phone numbers on RocketReach.
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