Associate of Arts and Sciences (AAS) (Culinary Arts/Chef Training)
1996
-
1998
Michael Olson Skills
Catering
Menu Development
Food
Culinary Skills
Food & Beverage
Hospitality
Restaurants
Budgets
Food Safety
Hospitality Management
Menu Costing
Team Building
Management
Food and Beverage
Corporate Events
Customer Service
Wine
Hospitality Industry
Michael Olson Summary
Michael Olson, based in Chicago, IL, US, is currently a Culinary Director at Hospitality. Michael Olson brings experience from previous roles at Legends, Sodexo, Binny's Beverage Depot and Ivanhoe Club. Michael Olson holds a 1996 - 1998 Associate of Arts and Sciences (AAS) in Culinary Arts/Chef Training @ College of Walnut Hill, Philadelphia. With a robust skill set that includes Catering, Menu Development, Food, Culinary Skills, Food & Beverage and more. Michael Olson has 1 mobile phone numbers on RocketReach.
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