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Michael Noe Location
Louisville, OH, US
Michael Noe Work
2017 -now Training Manager @
2013 -2016 Executive Chef @ prestiers pub
2012 -2013 Line Chef @
2011 -2012 saute chef @
2008 -2011 lead chef @
2008 -2009 Banquet Chef @ Hilton Hotels Worldwide
2006 -2007 prep chef @
2005 -2006 Internship Trainee @
Michael Noe Education
Le Cordon Bleu Institute of Culinary Arts-Pittsburgh
Associate's degree (Culinary Arts/Chef Training)
2004-2006
Michael Noe Summary
Michael Noe, based in Louisville, OH, US, is currently a Training Manager at Flemmings Prime Steakhouse. Michael Noe brings experience from previous roles at prestiers pub, Lola, Market Pavilion Hotel and 91 Wood Fired Oven Inc. Michael Noe holds a 2004 - 2006 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu Institute of Culinary Arts-Pittsburgh. Michael Noe has 3 emails on RocketReach.
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