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Michael Meier Location
Martinez, CA, US
Michael Meier Work
Head of Production @ (July 2018 - Present)
FOH and Sommelier @ The Slanted Door (January 2011 - July 2019)
Lead Brewer @ (January 2017 - January 2018)
Portfolio Director @ Veritas Wine Partners Limited (January 2011 - January 2013)
Beer Buyer and Wine Team @ A16 (January 2007 - January 2012)
Accounts Manager @ (January 2007 - January 2008)
Sommelier and Manager @ Restaurant Lulu and Restaurant Azie (January 2004 - January 2007)
Michael Meier Education
University of California, Davis
(Professional Brewers Certificate)
2017-2017
City College of San Francisco / Laney College
(Chemistry, Physics, Accounting)
2014-2016
Indiana University Bloomington
(Biology/Biological Sciences, General)
Michael Meier Skills
Wine
Food
Restaurants
Alcoholic Beverages
Beverage Industry
Event Management
Event Planning
Fine Dining
Restaurant Management
Wine Tasting
Marketing
Food Pairing
Pricing
Beer
Food & Beverage
Menu Development
Michael Meier Summary
Michael Meier, based in Martinez, CA, US, is currently a Head of Production at Berkeley Yeast. Michael Meier brings experience from previous roles at The Slanted Door, Heretic Brewing Company, Veritas Wine Partners Limited and A16. Michael Meier holds a 2017 - 2017 University of California, Davis. With a robust skill set that includes Wine, Food, Restaurants, Alcoholic Beverages, Beverage Industry and more. Michael Meier has 2 emails and 2 mobile phone numbers on RocketReach.
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