Michael Matis Email & Phone Number
Restaurant Chef @ Leisure Marketing
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Michael Matis Location
- Texas, United States
Michael Matis Work
- 2018 -now Restaurant Chef @
- 2016 -2018 Executive Chef @ Stampede 66
- 2015 -2015 Interim Executive Chef @ Bistro 360
- 2014 -2015 Chef de Cuisine @ Macon Bistro and Larder
- 2013 -2014 Senior Sous Chef @ Fifty Eggs Inc
- 2012 -2013 Sous Chef and Pastry Chef @ TIKL
- 2011 -2012 Interim Sous Chef @ New Heights Restaurant
- 2010 -2011 Sous Chef @ Conts-Gouts
- 2008 -2011 Chef De Partie @ Cityzen by Eric Zielbold
- 2006 -2008 Tournant and Chef de Partie @ Citronelle by Michel Richard
Michael Matis Education
- Culinary Institute of America
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2004-2006
Michael Matis Summary
- Michael Matis, based in Texas, United States, is currently a Restaurant Chef at Ritz Carlton. Michael Matis brings experience from previous roles at Stampede 66, Bistro 360, Macon Bistro and Larder and Fifty Eggs Inc. Michael Matis holds a 2004 - 2006 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Culinary Institute of America. Michael Matis has 1 emails and 1 mobile phone numbers on RocketReach.
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