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Michael Logan Location
Durham, NC, US
Michael Logan Work
2017 -2018 Executive Chef @
2014 -2017 Executive Chef @ Trick Dog
2014 -2014 Chef De Cuisine @ The Battery
2013 -2014 Chef de Cuisine @ South at SFJAZZ
2011 -2012 Sous Chef @ Locanda
2009 -2011 Sous Chef @
2009 -2009 Lead Line Cook @ Citi Field Union Square Hospitality Group
2006 -2008 Lead Line Cook and Sous Chef @
2003 -2004 Line Cook @
Michael Logan Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Associate of Arts (A.A.) (Culinary Arts/Chef Training)
2002-2003
Cuesta College
Associate of Arts (A.A.) (General Education)
2000-2002
Michael Logan Skills
Team Building
Food Service
Food
Restaurant Management
Cooking
Food and Beverage
Catering
Cuisine
Hospitality Management
Hotels
Recipes
Microsoft Word
Gestion de projet
Hospitality
Fine Dining
Restaurants
Chef
Customer Service
Culinary Skills
Banquets
Project Management
Menu Development
Michael Logan Summary
Michael Logan, based in Durham, NC, US, was previously a Executive Chef at Bi-Rite Family of Businesses. Michael Logan brings experience from previous roles at Trick Dog, The Battery, South at SFJAZZ and Locanda. Michael Logan holds a 2002 - 2003 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Team Building, Food Service, Food, Restaurant Management, Cooking and more. Michael Logan has 1 mobile phone numbers on RocketReach.
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