Production Manager @ (January 1990 - January 2003)
Michael Lewin-Jacus Education
American Institute of Baking 2001-2003
Nassau Community College
(Accounting)
1999-2002
Michael Lewin-Jacus Skills
HACCP
Bakery
Purchasing
Food Processing
Food
Food Service
Food Industry
Food Safety
Team Building
Food Manufacturing
Ingredients
Baking
Pastry
Management
Training
Quality Assurance
PowerPoint
Public Speaking
Product Development
Microsoft Excel
Product Management
Leadership
Logistics
Plant Design
Communication
Process Improvement
Strategic Planning
Operations Management
New Business Development
Customer Service
Budgets
Project Management
Quality Control
Michael Lewin-Jacus Summary
Michael Lewin-Jacus, based in Lynbrook, NY, US, is currently a Senior Director of Bakery Operations at Fairway Market. Michael Lewin-Jacus brings experience from previous roles at Kentrel Corporation, Sweet Sam's Baking Co. and Pidy Gourmet. Michael Lewin-Jacus holds a 2001 - 2003 American Institute of Baking. With a robust skill set that includes HACCP, Bakery, Purchasing, Food Processing, Food and more. Michael Lewin-Jacus has 2 emails and 1 mobile phone numbers on RocketReach.
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