Michael Leach Email & Phone Number
Director of Restaurant Operations @ Detroit Marriott at the Renaissance Center
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Michael Leach Location
- Baltimore, MD, US
Michael Leach Work
- 2024 -now Director of Restaurant Operations @
- 2023 -2024 Executive Chef @
- 2020 -2023 Excutive Chef @
- now Sous Chef @
- 2016 -2020 Sous Chef @ Marriott BWI Airport Marriott
- 2014 -2016 Sous Chef @
- 2013 -2014 Sous Chef @
- 2011 -2013 Sous Chef @ Marriott Hotels Springfield
- 2008 -2011 Kitchen Supervisor @ Marriott Hotels Greensboro Airport Marriott
- 2004 -2008 Kitchen Supervisor @ Courtyard by Marriott Downtown Detroit
- 1997 -2003 Kitchen Supervisor @
- 2024 Sous Chef @
Michael Leach Education
- Henry Ford Community College
Associate's degree (Restaurant, Culinary, and Catering Management/Manager)
1998-2000
Michael Leach Skills
- Business Communications
- Presentations
- Operational Control
- Presentation Skills
- Culinary Skills
- Food Preparation
- Menu Development
- Sanitation
- Recipe Development
- Cooking
- Food & Beverage
- Culinary Management
- ServSafe
- Catering
- Hospitality Management
- Banquets
- Banquet Operations
- New Restaurant Openings
- Restaurant Management
- Restaurant Operations
- MICROS
- Atlas
- Birchstreet
- Hotshop
- Culinary Arts
- Kitchen Management
- Hotel Management
- Opening Hotels
- Hospitality Industry
- Hospitality Service
- Menu Costing
- Menu Engineering
- Customer Service
- Customer Satisfaction
- Customer Engagement
- Food and Beverage Operations
- Food Safety
- Food Industry
- Food Service
- Food Quality
- Food Pairing
- Food Cost Management
- Purchasing
- Procurement
- Food Purchasing
- Allergens
- Serve Safe Certified
Michael Leach Summary
- Michael Leach, based in Baltimore, MD, US, is currently a Director of Restaurant Operations at Detroit Marriott at the Renaissance Center. Michael Leach brings experience from previous roles at Sheraton Inner Harbor Hotel, BWI Airport Marriott, Marriott Hotels and Marriott BWI Airport Marriott. Michael Leach holds a 1998 - 2000 Associate's degree in Restaurant, Culinary, and Catering Management/Manager @ Henry Ford Community College. With a robust skill set that includes Business Communications, Presentations, Operational Control, Presentation Skills, Culinary Skills and more. Michael Leach has 5 emails and 4 mobile phone numbers on RocketReach.
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Top Detroit Marriott at the Renaissance Center Employees
Brian Findley
Hotel Manager
Detroit, MI, US
Carmen Skinner
Market Director of Human Resources
Detroit, MI, US
John Ridge
Director of Finance
Detroit, MI, US
Mark Cicchini
Room Operations Manager
Detroit, MI, US
Michelle Rosen
Director Of Event Planning
Detroit, MI, US
Nassima Goumeziane
Hotel Manager
Detroit, MI, US
Courtney C.
Event Manager
Allen Park, MI, US
Michael Leach
Director of Restaurant Operations
Baltimore, MD, US
Morgan Stagge
Assistant Food And Beverage Operations Manager
Detroit, MI, US
Zahid Bhatti
Engineering Manager - Department Head
Detroit, MI, US
Jennifer Cooper
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Laguna Niguel, CA, US
Jennifer Dinh
Human Resource Manager
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Kyle Hambleton
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Shonda Isaac
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