Michael Laiskonis, based in New York, NY, US, is currently a Culinary Director - Boiron Americas at Les vergers Boiron. Michael Laiskonis brings experience from previous roles at Les vergers Boiron, Laiskonis Consulting, Institute of Culinary Education and Le Bernardin. With a robust skill set that includes Recipes, Pastry, Culinary Skills, Menu Development, Catering and more. Michael Laiskonis has 4 emails and 1 mobile phone numbers on RocketReach.
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