2016 -2018 Director Of Food And Beverage Palmetto Bluff @
2007 -2016 Assistant General Manager @
2002 -2007 Club House Manager @
1999 -2002 Director of Clubhouse Operations @
1997 -1999 Director Of Food And Beverage and Clubhouse Manager @
1996 -1997 Main Dining Room Manager , The Florentine, Mobil Five Star @
1991 -1996 Restaurant Manager and Assistant General Manager @ Pete's Resstaurant
Michael Krause Skills
Food & Beverage
Hospitality Management
Banquets
Restaurants
Menu Development
Catering
Restaurant Management
New Restaurant Openings
Hotel Management
Resorts
Hospitality Industry
Hospitality
Menu Engineering
Social Media
F&B Operations
Public Speaking
Club
Golf Course Management
Golf
Food
Event Planning
Beverage
Food and Beverage
Revenue Analysis
Banquet Operations
Cuisine
Labor Control
Country Clubs
Hotels
Pre Opening
Fine Dining
Culinary Skills
Food Cost Management
Wine
Menu Costing
Culinary Management
Micros
Golf Courses
Michael Krause Summary
Michael Krause, based in United States, is currently a General Manager at Chattooga Club. Michael Krause brings experience from previous roles at Hampton Hall Club, Charlotte City Club, Montage International and Berkeley Hall Club. With a robust skill set that includes Food & Beverage, Hospitality Management, Banquets, Restaurants, Menu Development and more. Michael Krause has 3 emails and 1 mobile phone numbers on RocketReach.
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