Vice President of Culinary @ ... (November 2019 - March 2020)
Director Culinary Programs @ Restoration Hardware (September 2016 - September 2019)
Director of Food and Beverage @ (September 2015 - September 2019)
Director of Food and Beverage @ Liaison Capitol Hill DC/Art and Soul Restaurant (March 2013 - September 2015)
Chef De Cuisine @ Art and Soul Restaurant (August 2008 - February 2013)
Executive Chef @ blu Restaurant/ Sports Club LA (January 2007 - July 2008)
Sous Chef @ blu Restaurant Sports Club LA (October 2004 - December 2006)
Line Cook @ Harvest Restaurant (October 2003 - September 2004)
Michael Kraus Education
Culinary Institute of America (CIA)
Bachelor of Professional Studies (Culinary Arts Management)
2000-2003
Michael Kraus Skills
Banquets
Budgeting
Catering
Chef
Cooking
Cost Control
Cuisine
Culinary Education
Customer Satisfaction
Customer Service
Event Management
Event Planning
Fine Dining
Food
Food & Beverage
Food Safety
Forecasting
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Inventory Management
Leadership
MICROS
Management
Menu Costing
Menu Development
Microsoft Office
Multi Unit
Pastry
Pre-opening
Property Management Systems
Resorts
Restaurant Management
Restaurants
Revenue Analysis
Rooms Division
Sanitation
Strategic Planning
Team Building
Tourism
Training
Pre Opening
Food and Beverage
Marketing
Culinary Skills
Michael Kraus Summary
Michael Kraus, based in Denver, CO, US, is currently a Chief Operating Officer at Home Run Dugout. Michael Kraus brings experience from previous roles at Ring on hook, ..., Restoration Hardware and Commune Hotels + Resorts. Michael Kraus holds a 2000 - 2003 Bachelor of Professional Studies in Culinary Arts Management @ Culinary Institute of America (CIA). With a robust skill set that includes Banquets, Budgeting, Catering, Chef, Cooking and more. Michael Kraus has 2 emails and 2 mobile phone numbers on RocketReach.
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