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Michael Harrold Location
Johnson Creek, WI, US
Michael Harrold Work
Food Service Director @ (July 2022 - Present)
Night Manager @ (December 2001 - October 2018)
Sommelier in Training @ Guild of Sommeliers (January 2012 - January 2014)
Winemaking Apprentice @ Winzergennossenschaft Zell-Weierbach (June 2001 - November 2001)
General Manager @ (September 1991 - May 2001)
Michael Harrold Education
University of Wisconsin-Madison
Engineering (Engineering)
1985-1988
Oconomowoc High School 1982-1985
Michael Harrold Skills
Leadership
PowerPoint
Food
Sales
Restaurant Management
Event Planning
Customer Satisfaction
Food and Beverage
Catering
Hospitality Management
Hotels
Outlook
Microsoft Office
Microsoft Word
Microsoft Excel
Hospitality
Event Management
Training
Time Management
Restaurants
Customer Service
Winemaking
Wine
Budgets
Management
Inventory Management
Hospitality Industry
Michael Harrold Summary
Michael Harrold, based in Johnson Creek, WI, US, is currently a Food Service Director at Maranatha Baptist University. Michael Harrold brings experience from previous roles at Country Springs Hotel, Guild of Sommeliers, Winzergennossenschaft Zell-Weierbach and Applebees International. Michael Harrold holds a 1985 - 1988 Engineering in Engineering @ University of Wisconsin-Madison. With a robust skill set that includes Leadership, PowerPoint, Food, Sales, Restaurant Management and more. Michael Harrold has 3 emails and 1 mobile phone numbers on RocketReach.
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