Le Cordon Bleu College of Culinary Arts-Scottsdale
AOS Culinary Arts (Culinary Arts/Chef Training)
2006 - 2007
University of California, Riverside
(Mathematics and Statistics)
1999 - 2002
Michael Dejohn's Skills
Catering
Hospitality Management
Menu Development
Hospitality
Restaurants
Hotels
Food and Beverage
Hospitality Industry
Food
Fine Dining
Michael Dejohn's Summary
Michael DeJohn, based in Murrieta, CA, US, is currently a Field Economist at Bureau of Labor Statistics, bringing experience from previous roles at Self-employed, Vanguard, Arizona State University and The Ritz-Carlton Hotel Company L.L.C.. Michael DeJohn holds a 2021 - 2023 Master of Science - MS in Applied Economics @ Southern New Hampshire University. With a robust skill set that includes Catering, Hospitality Management, Menu Development, Hospitality, Restaurants and more, Michael DeJohn contributes valuable insights to the industry. Michael DeJohn has 5 emails on RocketReach.