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Michael Clark Location
San Diego, CA, US
Michael Clark Work
Director of Food And Beverage @ (May 2024 - Present)
Director Of Food And Beverage @ (May 2022 - May 2024)
Director Of Food And Beverage @ (April 2021 - April 2022)
Director of Restaurants @ (October 2019 - April 2021)
Food and Beverage Manager @ (July 2017 - October 2019)
Food and Beverage Manager @ (February 2015 - July 2017)
Assistant Food and Beverage Manager @ (December 2014 - February 2015)
F and B Supervisor @ (September 2014 - November 2014)
Cook 1 @ (February 2012 - July 2014)
General Manager @ Michael's Bistro and Taphouse (April 2009 - August 2010)
Michael Clark Education
Johnson & Wales University
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2010-2014
Johnson & Wales University
Bachelor of Applied Science (B.A.Sc.) (Hospitality Administration/Management)
2010-2014
Michael Clark Skills
Microsoft Office
Microsoft Excel
Microsoft Word
Customer Service
PowerPoint
English
Windows
Research
Outlook
Teaching
Public Speaking
Hospitality
Food & Beverage
Food and Beverage
Sales
Project Management
Food
Strategic Planning
Michael Clark Summary
Michael Clark, based in San Diego, CA, US, is currently a Director of Food And Beverage at Rancho Santa Fe Golf Club. Michael Clark brings experience from previous roles at San Diego Yacht Club, MAUI COUNTRY CLUB LTD, The Ritz-Carlton, Kapalua, Maui and The Ritz-Carlton Hotel Company, L.L.C.. Michael Clark holds a 2010 - 2014 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Johnson & Wales University. With a robust skill set that includes Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint and more. Michael Clark has 1 emails and 1 mobile phone numbers on RocketReach.
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