Michael Brodsky Email
President
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Michael Brodsky Location
- Markham, ON, CA
Michael Brodsky Work
- 1999 -now President @ Brodsky Consultants
- 2012 -now Co Chair Expert Review Panel for Micobiology @
- 2001 -now Technical Reviewer for the Research Institute @
- 2018 -2019 Director Board Of Directors @
- 2000 -2001 President @
- 2002 -now Technical Committee Member for SMEWW @
- 2011 -2013 Co Author @
- 1994 -now Lead Auditor and Assessor @
- 2002 -2020 Certified Assessor @
- 2011 -2016 Secretary of the Board of Directors @
- 1999 -2000 Director, Silliker Laboratories of Canada @ Silliker Laboratories
- 1972 -1999 Chief of Environmental Microbiology @ Ontario Ministry of Health
- 1996 -1997 President @
- 1992 -1993 President @
- 1988 -1989 President @
Michael Brodsky Education
- University of Toronto, School of Hygiene and Troipical Medicine
Diploma in Bacteriology and Master of Science in Microbiology (Medical Microbiology and Bacteriology)
1969-1971 - Michael Brodsky
Michael Brodsky Skills
- Laboratory
- Microbiology
- Food Science
- Quality System
- Quality Assurance
- Food Safety
- Quality Management
- GMP
- HACCP
- Validation
- Quality Auditing
- Food Industry
- FDA
- Biotechnology
- Analytical Chemistry
- Food
- Lifesciences
- R&D
- Food Processing
- Food Microbiology
- ISO
- Regulatory Affairs
- Quality Control
- Chemistry
- Science
- GLP
- Environmental Awareness
- Method Verification and Validation
- Biochemistry
- ISO 17025
- Cross-functional Team Leadership
- Iso 9000
- Continuous Improvement
- Product Development
- SPC
- Statistics
- Food and Water Microbiology
- Laboratory Accreditaion
- HPLC
- Webinars on Laboratory Accreditation and Quality Management
- Webinars on Food and Water Microbiology
- Commercialization
- Technology Transfer
- Sop
- Life Sciences
- Hazard Analysis and Critical Control Points (HACCP)
- Laboratory Skills
- U.S. Food and Drug Administration (FDA)
- Research and Development (R&D)
- Project Management
- Webinars on Laboratory
- Cross Functional Team
- Hazard Analysis and Critical Control Points Haccp
- Strategy
- Sales
- Webinars on Food
- Research and Development R&d
- Business Development
- Food and Water
- Cross Functional Team Leadership
- u.s. Food and Drug Administration Fda
- Method Verification
- Leadership
- Hazard Analysis and Critical Control Points
- u.s. Food and Drug Administration
- Research and Development
Michael Brodsky Summary
- Michael Brodsky, based in Markham, ON, CA, is currently a President at Brodsky Consultants. Michael Brodsky brings experience from previous roles at AOAC International. Michael Brodsky holds a 1969 - 1971 Diploma in Bacteriology and Master of Science in Microbiology in Medical Microbiology and Bacteriology @ University of Toronto, School of Hygiene and Troipical Medicine. With a robust skill set that includes Laboratory, Microbiology, Food Science, Quality System, Quality Assurance and more. Michael Brodsky has 2 emails on RocketReach.
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