Michael Bierman Location
Denver, CO, US
Michael Bierman Work
- 2022 - now Culinary Director @ Skyport Hospitality
- 2021 - 2022 Senior Sous Chef @ Gaylord Hotels
- 2015 - 2021 Regional Brand Concept Chef - Restaurants Unlimited Inc. and Landry's @ Landry's
- 2014 - 2015 Executive Chef and AGM - Henry’s Tavern @ Landry's
- 2013 - 2014 Corporate Training Director @ Tucanos Brazilian Grill
- 2008 - 2013 General Manager @ BJ's Restaurants, Inc.
- 2004 - 2008 Culinary Manager - Red Lobster @ Darden
- 2000 - 2004 Beverage and Hospitality Manager - Red Lobster @ Darden
Michael Bierman Education
- Metropolitan State University of Denver
Bachelor of Business Administration - BBA (Business Administration and Management, General)
Michael Bierman Summary
Michael Bierman, based in Denver, CO, US, is currently a Culinary Director at Skyport Hospitality. Michael Bierman brings experience from previous roles at Gaylord Hotels, Landry's and Tucanos Brazilian Grill. Michael Bierman holds a Bachelor of Business Administration - BBA in Business Administration and Management, General @ Metropolitan State University of Denver. Michael Bierman has 1 emails and 1 mobile phone numbers on RocketReach.
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Top Skyport Hospitality Employees
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Kari Matthews
President at Skyport Hospitality
Denver, CO, US22 -
Brian Gustad
Chief Financial Officer at Skyport Hospitality
Denver, CO, US13 -
12
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Adele le Tang
Director of IT at Skyport Hospitality
Denver, CO, US14 -
Linda Hurd
Director of Airport Operations at Skyport Hospitality
Nashville, TN, US14 -
11
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Cynthia Cerny
Chief of Staff at Skyport Hospitality
Denver, CO, US13 -
Elliot Knox
Management at Skyport Hospitality
Denver, CO, US15+ -
Jonathon Renner
General Manager at Skyport Hospitality
Nashville, TN, US21 -
12
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12
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Lauren Hohman
Human Resources Business Partner at Skyport Hospitality
Nashville, TN, US24 -
11
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Michael Bierman
Culinary Director at Skyport Hospitality
Denver, CO, US14
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