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Michael Bell Location
Bowen Hills, QLD, AU
Michael Bell Work
Village Manager @ (November 2024 - Present)
Village Operations Manager and Living Services Manager @ (August 2022 - Present)
Executive Chef @ (March 2020 - August 2022)
Duty Manager and Night Manager @ InterContinental Hotels Group (IHG®) (March 2017 - March 2020)
Executive Sous Chef @ Hotel Realm (June 2012 - October 2013)
Executive Chef @ IHG (March 2010 - August 2012)
head chef @ (January 2003 - January 2005)
Chef @ Marriott Surfers Paradise (January 1993 - January 1996)
Michael Bell Education
Kingscliff high school
Michael Bell Skills
Banquet Operations
Banquets
Budgeting
Catering
Chef
Cooking
Cost Control
Cuisine
Culinary
Culinary Management
Culinary Skills
F&B Operations
Fine Dining
Food & Beverage
Food Cost
Food Cost Analysis
Food Cost Management
Food Preparation
Food Quality
Food Safety
Gourmet
HACCP
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Hygiene
Inventory Management
Italian cuisine
Mediterranean
Menu Costing
Menu Design
Menu Development
Menu Engineering
Micros
New Restaurant Openings
Opening Hotels
Pastry
Pre-opening
Pre-opening experience
Recipe Testing
Recipes
Resorts
Restaurant Management
Restaurants
Rooms Division
Sanitation
Seafood
Staff Training
Team Building
Michael Bell Summary
Michael Bell, based in Bowen Hills, QLD, AU, is currently a Village Manager at ESS SUPPORT SERVICES WORLD WIDE. Michael Bell brings experience from previous roles at Ventia, Airport Retail Enterprises Australia, InterContinental Hotels Group (IHG®) and Hotel Realm. Michael Bell holds a Kingscliff high school. With a robust skill set that includes Banquet Operations, Banquets, Budgeting, Catering, Chef and more. Michael Bell has 3 emails on RocketReach.
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