Michael Barbiera's Location
Staten Island, New York, United States
Michael Barbiera's Education
- Culinary Institute of America
Bachelors (Management, Culinary Arts)
2003 - 2006
Michael Barbiera's Skills
- Food Safety
- Food
- Catering
- Menu Development
- Inventory Management
- Leadership
- Customer Service
- Culinary Skills
- Recipes
- Restaurants
Michael Barbiera's Summary
Michael Barbiera, based in Staten Island, New York, United States, is currently a Chef at Wegmans Food Markets. Michael Barbiera holds a 2003 - 2006 Bachelors in Management, Culinary Arts @ Culinary Institute of America. With a robust skill set that includes Food Safety, Food, Catering, Menu Development, Inventory Management and more, Michael Barbiera contributes valuable insights to the industry. Michael Barbiera has 2 emails on RocketReach.
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