Michael Barber Email & Phone Number
Executive Chef @ Grand Hyatt San Diego
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Michael Barber Location
- San Diego, CA, US
Michael Barber Work
- 2024 -now Executive Chef @
- 2020 -2024 Director of Food and Beverage and Culinary Services @
- 2019 -2020 Executive Chef @
- 2017 -2019 Executive Chef @
- 2009 -2017 Executive Chef @ Hyatt Regency Saint Louis
- 2006 -2009 Executive Chef @ Hyatt Regency Washington
- 2005 -2006 Executive Sous Chef @ Hyatt Regency Atlanta
- 2003 -2005 Executive Sous Chef @
- 2000 -2003 Sous Chef @
- 1999 -2000 Sous Chef @ Hyatt Regency Orlando Airport
Michael Barber Education
- Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
1993-1995
Michael Barber Skills
- Banquets
- Gestion de projet
- Menu Development
- Catering
- Restaurants
- Cuisine
Michael Barber Summary
- Michael Barber, based in San Diego, CA, US, is currently a Executive Chef at Grand Hyatt San Diego. Michael Barber brings experience from previous roles at Grand Hyatt San Diego, Hyatt Regency Lost Pines Resort & Spa and Hyatt Regency Saint Louis. Michael Barber holds a 1993 - 1995 Associate's degree in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Banquets, Gestion de projet, Menu Development, Catering, Restaurants and more. Michael Barber has 1 emails and 5 mobile phone numbers on RocketReach.
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Top Grand Hyatt San Diego Employees
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