Michael Barbas Email & Phone Number
Chef De Partie @ Conscience VC
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Michael Barbas Location
- New Castle, DE, US
Michael Barbas Work
- Chef De Partie @ (September 2018 - Present)
- Regional Chef @ (January 2008 - September 2018)
- Executive Chef @ (January 2005 - September 2018)
- Sous Chef @ Fieldstone Golf Club (January 2001 - January 2004)
- Line Cook, Banquet Cook, Garde Manger @ (June 1996 - January 2001)
Michael Barbas Education
- Delaware Technical Community College
Culinary Arts/Chef Training
- St. Mark's High School
Delaware Technical and Community College
- West Chester University of Pennsylvania
Physics
Michael Barbas Skills
- Banquets
- Catering
- Country Clubs
- Craft Beer
- Culinary Management
- Culinary Skills
- Fine Dining
- Food & Beverage
- Food Cost Management
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Menu Development
- Pre-opening
- Recipe Development
- Resorts
- Restaurants
- ServSafe
- Wine Pairing
- Food and Beverage
- Pre Opening
- Hospitality
Michael Barbas Summary
- Michael Barbas, based in New Castle, DE, US, is currently a Chef De Partie at Self-Employed. Michael Barbas brings experience from previous roles at Troon, Fieldstone Golf Club, Troon Managed, Fieldstone Golf Club and Hotel DuPont. Michael Barbas holds a Culinary Arts/Chef Training @ Delaware Technical Community College. With a robust skill set that includes Banquets, Catering, Country Clubs, Craft Beer, Culinary Management and more. Michael Barbas has 2 emails and 2 mobile phone numbers on RocketReach.
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