The Caviar Company is a family-owned and female-curated purveyor of the finest sustainable caviar available. By working with the industry's pioneers, we guarantee consistent and superior caviar.
We believe in delivering exceptional caviar with excellent service. Our Caviar Concierge is here to assist you with your caviar wishes and dreams. We offer guidance for parties, answer questions, and find products to suit your specific needs.
We deem it our duty to conduct business with absolute transparency and undeniable reliability. We strive to form lasting, mutually beneficial partnerships. Together, we will serve the greater good, continue to grow, and honestly prosper.
We source our caviar from the finest aquaculture farms available. Through sustainable farming methods, we are able to avoid impacting the wild sturgeon resources so that the species can continue to grow and flourish as it did once before.
Caviar Russe is a direct importer, supplier and retailer of Caviar. Preserving the rich history of caviar. Founded, in 1997, originally as a caviar wholesaler, Caviar Russe has developed into a luxury Caviar House, providing a singular caviar experience focused on the superb quality of its product. Whether it is with us in person or at home, a caviar experience ought to be unforgettable.
At Jens Møller Products, we develop innovative food products with a focus on great taste, quality and new possibilities.
Based in Denmark, we are the company behind a growing portfolio of distinctive products designed for retail, foodservice and the food industry.
Our portfolio includes Cavi-art®, our seaweed-based caviar alternative; Tosago®, a colourful fish roe alternative ideal for sushi and Asian-inspired creations; Zhrimps™, our plant-based alternative to shrimp; and Food-art® Lemon Pearls, fresh and vibrant lemon-flavoured pearls created to add flavour, texture and visual appeal to a wide variety of dishes.
From seaweed-based seafood alternatives to creative culinary ingredients, we focus on products that are versatile, consistent and easy to incorporate into both professional kitchens and industrial food production.