Meritxell Serra's Location

London, GB

Meritxell Serra's Work

Meritxell Serra's Education

  • EHTB

    Técnico en pastelería, confitería y bomboneria (Industrias alimentarias)

    2010 - 2012
  • EHTB

    Tecnico en cocina (Gestión de hoteles y restaurantes)

    2008 - 2010

Meritxell Serra's Skills

  • Banquets
  • Bakery
  • Driving License
  • Cooking
  • Pastry
  • Work Hardening
  • Food Safety
  • Leadership Development
  • Fine Dining
  • Ordering Office Supplies

Meritxell Serra's Summary

Meritxell Serra, based in London, GB, is currently a Head pastry chef at Rocket Food, bringing experience from previous roles at Hakkasan Group and Oblix Restaurant. Meritxell Serra holds a 2010 - 2012 Técnico en pastelería, confitería y bomboneria in Industrias alimentarias @ EHTB. With a robust skill set that includes Banquets, Bakery, Driving License, Cooking, Pastry and more, Meritxell Serra contributes valuable insights to the industry.

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