We admit to being fiercely focused on the art and science behind an excellent cup of coffee. That obsessive tendency led us to renovate an old warehouse on San Antonio’s Southside to create a premium coffee roasting facility, Merit Coffee Roasting Co. It’s about control — how we source the beans, the temperature and duration of the roasting and the subsequent quality of the coffee in your cup. We personally source many of the batches of beans we roast, literally traveling to the growers to sample their coffee, negotiate a fair price and arrange shipment to San Antonio. Many of our specialty beans come from a single farm or even from a specific area on the farm (micro-terroir), so they are limited in quantity and superior in quality. We work to establish strong, long-term relationships based on good coffee and fair prices. Once the beans reach us, we roast test batches, cup, taste, adjust, test some more and finally establish the perfect roast for the beans. We package the whole beans fresh from the roaster — rich, aromatic, at the peak of perfection. Merit Roasting Co. coffees are brewed at Merit Coffee and select restaurants, hotels and retail establishments.
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The Merit Coffee annual revenue was $11.8 million in 2026.
2 people are employed at Merit Coffee.
Merit Coffee is based in Sarasota, Florida.
The NAICS codes for Merit Coffee are [72251, 311, 72, 722, 722513, 7225, 31, 3119].
The SIC codes for Merit Coffee are [58, 581].