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Founded in January 2018 and based in Berlin, Menutech is bringing AI-powered menu planning to food service professionals. The software reduces the time to prepare printed or contactless menus by up to 90%. It is trusted by thousands of hotels, restaurants, caterers, hospitals and senior homes in Europe and America. The triple combination of automated allergen declaration, translation and food menu design is unique on the market. Thanks to Menutech's natural language processing and predictive capabilities, menus are allergy-friendly and personalised to dietary requirements without having to manage recipes. Are you a Foodie + Techie? We believe that with the right people, we have the right ingredients to become a game-changer in the food industry. Check out our job openings here: https://menutech.com/en/jobs

Menutech Questions

Laure Joumier is the CEO and Co-Founder of Menutech.

6 people are employed at Menutech.

Menutech is based in Berlin, Berlin.

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