Alan Watts and Gennaro Pecchia are the Men Who Dine and their mission is to bring you inside the best and most authentic restaurants, bars, lounges and all things food related in their own unique way! They are not conventional restaurant critics, but rather, they are an underground foodie force – connecting with chefs, restaurants and events through social media, word of mouth and lots and lots of meals. The world is now in the midst of a foodie revolution. The Men Who Dine text and tweet mid-meal, snapping endless pictures of their food, sharing the sights, sounds, smells and tastes of what they are eating and where they are eating it. Traditional dining experiences are simply passé. The Men Who Dine are a product of this new food revolution and they have transformed it into a cult following. Passion is the name of their game. They are professional eaters in a world of amateurs. Today, their opinion is sought after by thousands. So what do they do? They actively seek out the greatest in food and eat their way through restaurants and events around the country. Each has a culinary background and are hooked up with and hooked into the best and brightest in food culture to inform their audience where the best eats are. If a restaurant makes it on their list of “Where We Dine,” it is certainly not to be missed! and unique restaurants, bars and all things food!
View Top Employees from Men Who DineWebsite | https://www.menwhodine.com |
Revenue | $4 million |
Employees | 2 (1 on RocketReach) |
Founded | 2011 |
Address | PO Box 8, Armonk, New York 10504, US |
Industry | Food Production, Venture Capital & Private Equity, Entertainment, Finance |
SIC | SIC Code 67 Companies, SIC Code 6799 Companies, SIC Code 679 Companies |
NAICS | NAICS Code 523 Companies, NAICS Code 52 Companies |
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The Men Who Dine annual revenue was $4 million in 2023.
1 people are employed at Men Who Dine.
Men Who Dine is based in Armonk, New York.
The NAICS codes for Men Who Dine are [523, 52].
The SIC codes for Men Who Dine are [67, 6799, 679].